September 11, 2008
Crustless Quiche Recipe
Brown the meat and cook the onion in a skillet. Drain any fat. Using a whisk, combine the mayonnaise, milk, eggs, cornstarch, and salt and pepper (to taste) in a large bowl. Stir in the cheese, beef and onions. Pour into two greased pie plates. Bake at 350 degrees for 35 minutes.
Subscribe to Post Comments [Atom]
Links to this post:
Subscribe to Posts [Atom]