January 12, 2010
What can I eat that’s gluten free?
Welcome to this weekly blog carnival that is all about gluten free eating. Please add a link to your gluten free recipe, review, or meal idea. If it’s your first time participating, please read the guidelines.
Last week we had some great cookie recipes submitted. Here are a few whose pictures I found very appetizing:
If you missed my challenge for this month, be sure to read about it. I hope to see some creative casserole recipes for the February 3rd theme. This week's submission is an example of a casserole I created:
Chicken & Rice Casserole
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Labels: What can I eat?
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Delicious casserole! My entry this week is a review of an AMAZING restaurant in San Diego. Anyone who has the chance should go there!
Great looking casserole! I need to get making one =D. This week, I have a Lemon cake I made for my Mom's birthday!
I've linked up my innovative way to return croutons to my gf diet upon occasion. ;-)
The casserole looks delicious, Linda. The challenge is not so scary after all. :-)
Shirley
The casserole looks delicious, Linda. The challenge is not so scary after all. :-)
Shirley
Oh my goodness! I can't believe that I forgot it's Wednesday. Looks like everyone has added fabulous recipes today. :) Thanks so much for hosting, Linda!!
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