December 22, 2009
What Can I Eat That’s Gluten-Free?
“What can I eat that’s gluten free?” is a question many of us will be asking in a few days as we celebrate Christmas with family and friends. I hope you will each have plenty of delicious gluten-free food to enjoy, even if you can’t eat everything.
If you are planning a dinner at your house, I hope you saw Chelsey’s post from last week: Cooking 101: How to Roast a Turkey. Her process is not easy, but I’m sure the results are amazing.
I usually try to submit a dinner recipe for this carnival (unless it is a theme week), but this week I decided to stick with a Christmas recipes.
Candy Coated Pretzels
Spritz Cookies
Please join in the carnival and enter a link to any gluten-free eating idea. Please leave your name then put what your post is about in parentheses.
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Labels: What can I eat?
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I would enjoy both those pretzels and those spritz cookies, Linda. So festive and delicious. I added my recipe for pan-baked potatoes. Because they are baked in the microwave, they are quick, but the recipe is also easy and wonderful. It works great as a side for an elegant meal or a simple weeknight meal.
Merry Christmas!
Shirley
Merry Christmas!
Shirley
Ok, I was sitting here working away and thought - it's Wednesday!! A little late today, I guess. The holidays have me a little disoriented. :) Merry Christmas, Linda!!
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