February 10, 2010
What can I eat that’s gluten free?
Welcome to this weekly blog carnival of gluten-free eating ideas. I hope you will join us by adding your link and visiting other links. If you are new to the carnival, please read the guidelines. Most weeks there is no theme for the carnival, but there is the first week of each month.
Last week the theme was “create a casserole” which I challenged everyone to do early in January. I’m thrilled with all the casseroles you guys linked up! Be sure to take a look at the great casserole recipes if you haven’t already.
The first week of next month the theme is soups. Be sure to read this month’s create a gluten-free soup challenge, and get busy making some great soup. Then link your soup recipe here on March 3rd.
My submission this week is:
Quinoa & Millet Pilaf
After you add your link, please take a minute to visit a couple of the other links and leave a comment. I’m sure you’ll find some great ideas.
Labels: What can I eat?
I love this sharing blogs every week. Thank you so much for hosting this.
Live Laugh and Enjoy
Glad you made it home safely after Blissdom. I imagine that was challenging. Hope you had a wonderful time at Blissdom and reuniting with your family between blizzards.
I was wondering, have you tried the Japanese noodles that are advertised on your site? Just curious about them.
I think experiences differ depending on location. I've had wonderful meals at Bonefish grill, but have not done well at P.F. Chang's. Thanks for sharing your experience.
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