December 30, 2008
Problems with Food Labeling
- Label errors abound
- Technically, some labels confuse
- Oats are often tainted with wheat
- Beware of imports
- Skip unlabeled food
The article is a good reminder that despite food labeling laws, food is not always labeled as it should be. It's our responsibility to be diligent about reading labels, knowing terms, and using both caution and common sense.
I also have a blog at www.glutenfreesimplicity.wordpress.com
Stop by some time.
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